Macronutrients
Energy 216.0 kcal / 903.7 kJ
Protein 5.5 g
Carbohydrates 41 g
Sugar content in carbohydrates 3.5 g
Fat 1.5 g
Saturated fat content in fats 0.2 g
Others
Fiber 9.1 g
Sodium n.A.
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Le vollkornbrot by is licensed under ODbL