Macronutrients
Energy 194.0 kcal / 811.7 kJ
Protein 3.1 g
Carbohydrates 9.2 g
Sugar content in carbohydrates 1.5 g
Fat 16.0 g
Saturated fat content in fats 6.9 g
Others
Fiber n.A.
Sodium n.A.
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Risotto aux légumes d’été by is licensed under ODbL