Macronutrients
Energy 97.0 kcal / 405.9 kJ
Protein 13.3 g
Carbohydrates 7.1 g
Sugar content in carbohydrates 7.1 g
Fat 0.4 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0.4 g
Dietary information
Vegan
Vegetarian
Nutri-Score A B C D E
Shrimp platter with cocktail sauce by org-database-usda is licensed under ODbL