Macronutrients
Energy 122.0 kcal / 510.5 kJ
Protein 25.0 g
Carbohydrates 1.1 g
Sugar content in carbohydrates 1.1 g
Fat 2.6 g
Saturated fat content in fats 0.8 g
Others
Fiber n.A.
Sodium 1.2 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Carpaccio di bresaula by is licensed under ODbL