Scallops

Macronutrients
Energy 111.0 kcal / 464.4 kJ
Protein 18.6 g
Carbohydrates 1.8 g
Sugar content in carbohydrates n.A.
Fat 0.9 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0.2 g
Dietary information
Vegan
Vegetarian
Nutri-Score A B C D E
Scallops by ecoscore-impact-estimator, thaialagata, org-database-usda is licensed under ODbL