Macronutrients
Energy 27.0 kcal / 113.0 kJ
Protein 1.3 g
Carbohydrates 5.3 g
Sugar content in carbohydrates 2.7 g
Fat 0.0 g
Saturated fat content in fats n.A.
Others
Fiber 1.3 g
Sodium 6.7 g
Dietary information
Vegan
Vegetarian
Nutri-Score A B C D E
Pepper stir-fry by org-database-usda is licensed under ODbL