Vegetable pakoras with tamarind dipping sauce

Macronutrients
Energy 140.0 kcal / 585.8 kJ
Protein 4.0 g
Carbohydrates 18 g
Sugar content in carbohydrates 8.0 g
Fat 7.0 g
Saturated fat content in fats n.A.
Others
Fiber 2.0 g
Sodium 0.6 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score A B C D E
Vegetable pakoras with tamarind dipping sauce by fix-code-bot, org-database-usda is licensed under ODbL