Whole milk ricotta cheese

Macronutrients
Energy 161.0 kcal / 673.6 kJ
Protein 8.1 g
Carbohydrates 6.5 g
Sugar content in carbohydrates 4.8 g
Fat 11.3 g
Saturated fat content in fats 7.3 g
Others
Fiber n.A.
Sodium 0.1 g
Dietary information
Vegan
Vegetarian n.A.
Nutri-Score A B C D E
Whole milk ricotta cheese by org-database-usda is licensed under ODbL