Macronutrients
Energy 250.0 kcal / 1,046.0 kJ
Protein 8.3 g
Carbohydrates 16.7 g
Sugar content in carbohydrates 3.3 g
Fat 13.3 g
Saturated fat content in fats 1.7 g
Others
Fiber 11.7 g
Sodium 0.4 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Whole grain vegan-rye oat rye bread by is licensed under ODbL