Steak and cheese sub roll

Macronutrients
Energy 282.0 kcal / 1,179.9 kJ
Protein 14.1 g
Carbohydrates 25.1 g
Sugar content in carbohydrates 3.1 g
Fat 14.1 g
Saturated fat content in fats 5.5 g
Others
Fiber 1.6 g
Sodium 0.7 g
Dietary information
Vegan
Vegetarian
Nutri-Score A B C D E
Steak and cheese sub roll by org-database-usda is licensed under ODbL