Macronutrients
Energy 44.0 kcal / 184.1 kJ
Protein 0.7 g
Carbohydrates 5.6 g
Sugar content in carbohydrates 3.3 g
Fat 1.7 g
Saturated fat content in fats 0.7 g
Others
Fiber n.A.
Sodium 0.2 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Reviving carrot, butternut and ginger soup by is licensed under ODbL